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Cooking with Thaty !

vendredi 7 avril 2017, par Webmaster


En anglais avec Thaty, les CM1 ont cuisiné des cookies ! Tout le monde en a profité et petits et grands se sont régalés !


Bravo aux cuisinières, Charlotte et Léonore !


Voici la recette !


Chocolate chip cookies


INGREDIENTS

2 1/4 cups all-purpose flour ·

1 teaspoon baking soda

1 teaspoon salt

1 cup (2 sticks) butter, softened

3/4 cup granulated sugar

3/4 cup packed brown sugar

1 teaspoon vanilla extract

2 large eggs

2 cups chocolate chip cookies

1 cup chopped nuts (optional)


INSTRUCTIONS
Preheat oven to 375° F.

Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.


Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes ; remove to wire racks to cool completely.